Credit: USDA photo by Lance Cheung U.S. egg prices nosedived by 12.7% in April, marking the steepest monthly decline since March 1984, according to the latest Consumer Price Index data released Tuesday. The average price for a dozen Grade A eggs fell to $5.12, down from a record $6.23 in March. According to the latest U.S. Bureau of Labor Statistics: Five of the six major grocery store food group indexes decreased in April. Driven primarily by a 12.7-percent decrease in the index for eggs, the index for meats, poultry, fish, and eggs fell 1.6 percent in April after rising in recent months. The fruits and vegetables index decreased 0.4 percent over the month and the cereals and bakery products index declined 0.5 percent. […] The…
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